false
ecomposer-Composition-Giant-Bag---16-prodotti, ecomposer-Composition-Small-Bag---12-prodotti
GRATED TOPPING WITH YEAST PROTEIN
GRATED TOPPING WITH YEAST PROTEIN
GRATED TOPPING WITH YEAST PROTEIN
GRATED TOPPING WITH YEAST PROTEIN
GRATED TOPPING WITH YEAST PROTEIN
ecomposer-Composition-Giant-Bag---16-prodotti, ecomposer-Composition-Small-Bag---12-prodotti
GRATED TOPPING WITH YEAST PROTEIN
GRATED TOPPING WITH YEAST PROTEIN
GRATED TOPPING WITH YEAST PROTEIN
GRATED TOPPING WITH YEAST PROTEIN
GRATED TOPPING WITH YEAST PROTEIN

GRATED TOPPING WITH YEAST PROTEIN

47% PROTEIN
A tasty, innovative alternative to grated cheese, made with yeast protein. Naturally cheesy taste and long shelf life.
Immagine non disponibile
Lots of protein, all plant-based
Immagine non disponibile
Cheesy flavour, milk-free
Immagine non disponibile
Super practical seasoning
Flavour
  • Italian Cheesy - 1x 200g
€ 7,99
€ 7,99
€ 4,00 1item
(30-day guarantee: if you don't love it, we'll refund you!)
Order within [hour] to get it between [date_start] and [date_end]

DESCRIPTION

A protein-rich seasoning made from nutritional yeast, with a naturally umami taste. Designed to replace grated cheese on pasta, soups and vegetables, with a boosted nutritional profile, less saturated fat and a long shelf life outside the fridge. Rich in complete, bioavailable protein and super practical: it keeps for months without refrigeration. Perfect for giving every dish a tasty protein boost :) (no, it's not your usual yeast flakes – it's waaaay cheesier)

Ideas and pairings

A plant-based alternative to grated cheese, ideal on hot and cold dishes. Here are 3 simple ideas to enjoy it at its best:
1. On pumpkin soup with toasted seeds.
2. With a spelt and bean salad for a boost of flavour and protein
3. On Small Giants protein pasta with cherry tomatoes and basil.

WHY IS IT SPECIAL?

  • Le proteine contribuiscono alla crescita della massa muscolare
  • Le proteine contribuiscono al mantenimento della massa muscolare
  • Le proteine contribuiscono al mantenimento della normale struttura ossea

Questi benefici per la salute sono tutti approvati dall'EU solo a seguito di una rigorosa valutazione scientifica da parte dell’EFSA (Autorità europea per la sicurezza alimentare).

INGREDIENTS & NUTRITION

Grated topping with yeast protein - Ingredients: Dried nutritional yeast, natural flavouring based on yeast extract. May contain traces of gluten.

For allergens, see ingredients in bold.

Nutrition Information

Average nutritional values per 100g per 15g
Energy 453kcal / 1897kJ 68kcal / 284.6kJ
Fat 4.7g 0.7g
  of which saturates 1.7g 0.3g
Carbohydrate 32.1g 4.8g
  of which sugars 13.3g 2g
Fibre 18.6g 2.8g
Protein 47.2g 7.1g
Salt 0.4g 0.1g


Explore the proteins of tomorrow!

Explore the proteins of tomorrow!

Here's why it's special

GRATED TOPPING WITH YEAST PROTEIN feature image
LOTS OF PROTEIN, ALL PLANT-BASED
Concentrato proteico vegetale (≈47%): proteine del lievito complete e biodisponibili per potenziare ogni piatto.
GRATED TOPPING WITH YEAST PROTEIN feature image
CHEESY FLAVOUR, NO MILK
Gusto naturalmente formaggioso milk-free: tutto il sapore del formaggio, senza ingredienti animali.
GRATED TOPPING WITH YEAST PROTEIN feature image
SUPER PRACTICAL SEASONING
Facile da spolverare su pasta, zuppe e insalate; si conserva fuori frigo per un uso quotidiano veloce.
GRATED TOPPING WITH YEAST PROTEIN feature image
High protein
GRATED TOPPING WITH YEAST PROTEIN feature image
Only sustainable protein
GRATED TOPPING WITH YEAST PROTEIN feature image
Zero-hassle protein
GRATED TOPPING WITH YEAST PROTEIN feature image
110% innovative
GRATED TOPPING WITH YEAST PROTEIN feature image
A leap into the future

Follow a healthy lifestyle and a varied and balanced diet.

With Small Giants, add good and convenient alternative proteins to your routine: more choice, more taste, less monotony (and more biodiversity for our planet). Our products are designed to be nutritionally balanced and easy to use every day.

Discover
yeast protein

Loads of complete protein 
Le proteine aiutano lo sviluppo muscolare
Le proteine aiutano lo sviluppo muscolare
Le proteine aiutano lo sviluppo muscolare

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&

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a load of B vitamins 
La B12 è una vitamina essenziale, carente nelle diete veg, che aiuta sistema immunitario e nervoso
La B12 è una vitamina essenziale, carente nelle diete veg, che aiuta sistema immunitario e nervoso
La B12 è una vitamina essenziale, carente nelle diete veg, che aiuta sistema immunitario e nervoso

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Lots of fibre 
Fondamentali per il miglioramento della digestione e la regolarizzazione dell'intestino
Fondamentali per il miglioramento della digestione e la regolarizzazione dell'intestino
Fondamentali per il miglioramento della digestione e la regolarizzazione dell'intestino

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&

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Seriously tasty 
Gusto delicato senza nessun tipo di retrogusto
Gusto delicato senza nessun tipo di retrogusto
Gusto delicato senza nessun tipo di retrogusto

Frequently asked questions

ARE THEY A MAGIC INGREDIENT?

No, but almost!
It's the result of controlled fermentation. The most protein-rich strains of food yeast (Saccharomyces cerevisiae) are selected and grown in large tanks, a bit like the ones used to make yogurt. The yeast is then heat-inactivated and dried. The result is a stable powder, packed with protein and B vitamins.

ARE THEY COMPLETE PROTEINS?

Yes!
Yeast protein contains all 9 essential amino acids in a well-balanced profile, with a good leucine content, which supports muscle protein synthesis. The more concentrated or isolated products reach quality levels comparable to the best traditional sources.

ARE THEY SAFE?

Yes!
It's basically an extract of an ingredient humans have been eating for thousands of years: brewer's yeast (Saccharomyces cerevisiae). Unlike regular yeast, here the yeast is inactivated, so it doesn't ferment in the body. In other words, this ingredient can't start fermenting during digestion.

ARE THEY SUITABLE FOR A VEGGIE DIET?

Yes!
Yeast is a fungus, so it's not of animal origin. That makes it 100% suitable for vegan and vegetarian diets. Unlike almost all plant proteins, it contains all the essential amino acids in really impressive amounts.

ARE THEY SUSTAINABLE?

Yes!
Production takes place in closed tanks, with very efficient use of water and land and extremely high protein yields. In practice, yeast turns molasses and other by-products of the sugar industry into protein. Its CO2 footprint depends mainly on the energy used for drying and on transport: with renewable energy and ambient-temperature logistics, the impact is extremely low.

What people who've tried it say